We supply wholesale cake decorating supplies to bakeries, cake shops and kitchenware retailers: the tools, boards and stands that turn a baked cake into a sold one. Same tip sizes, same board diameters, same colors order after order, with tooling and packaging set to your program.
Fondant & Sugar Craft Molds
Flat and relief molds for sugar paste, gum paste, marzipan and modelling chocolate: petal and leaf veining, lace and broderie mats, button and bow forms, and the deep-relief plaques that carry a logo or a monogram into a finished cake. The die has to be shallow enough that paste presses in without tearing and deep enough that the detail still reads under a glaze, and that balance is set at tooling rather than at the bench. A British-spelling search lands on the same product here: a silicone fondant mould is the same die as a fondant mold.
Cookie Cutters & Embossers
Plunger cutters and stamp molds that cut the outline and press the relief in one motion, so detail survives demolding instead of being finished by hand. Seasonal faces – tree, snowflake, character and border patterns – are produced from artwork as new stamp tooling: the Christmas plastic stamp mold set and the 4-piece spring press cutter set, which cuts and releases without the dough sticking to the wall.
Cake Toppers, Boards & Stands
Rigid cake boards and drums in an assorted diameter combo, tiered presentation stands, and toppers cut to your lettering. Cake accessories suppliers and bakery chains buy these as one program because the board, the stand and the topper have to match the same cake size ladder: tiered cake boards, Roman column tier stands, Mr & Mrs toppers. Board diameter, stand tier height and board gauge are all quoted against the size ladder you already sell, so a new tier does not force a new range of boards.
Decorating Tools
Piping bags, tips and couplers across full size ranges, turntables, smoothers, scrapers and levelers, hand extruders for sugar paste and flower work, plus rolling wheels with interchangeable cutting and embossing edges. Kits are assembled to your bill of materials rather than to our stock box, so a retail set contains what you priced: see the sugar paste extruder with its disc set, supplied as OEM with your colour, packaging and bundle configuration.
OEM / ODM & Customization
Kit composition, tip counts, board diameters, color, printed instructions and retail packaging are all set to your spec, with LFGB, FDA and SGS food-contact documentation where the item falls in scope. Wholesale cake supplies programs normally consolidate decorating tools with bakeware and utensils in one container rather than ordering each category against its own MOQ. Sibling shelves: pastry supplies wholesale and baking molds and pans.
FAQ
Do you supply complete decorating kits for retail?
Yes. We assemble to your bill of materials – tip counts, bag sizes, turntable diameter, scraper set – then pack into a printed box or hang card with your barcode, so it ships as a retail-ready unit and needs no secondary packing at your DC.
Are the decorating tools food-contact compliant?
Food-contact parts carry material declarations, with test documentation against LFGB, FDA 21 CFR 177.2600, SGS, RoHS and REACH as applicable to the item. Certificate documents are available on request for your compliance file.
Can we mix decorating supplies with other categories in one container?
Yes – consolidating cake decorating tools with bakeware, molds and silicone kitchenware is normal for our accounts. One shipment, one document set, and each line keeps its own tooling and color standard for the next reorder.
Send your item list, target quantity and customization needs. We reply within 1 business day with pricing and a sampling plan.