50-280°C Range · No Battery · 3 Pointer Colors
Oven dials drift, and a drifted oven quietly ruins bakes - this mechanical gauge sits or hangs inside the cavity and reads true temperature from 50°C to 280°C, no battery and no electronics to fail. The 2.75-inch dial reads at a glance through the oven door, and the stainless housing shrugs off years of heat cycles.
Specifications, certifications, and OEM capabilities organized for fast procurement decisions.
The bimetal movement needs no power: set it on the stand or hang it from the top rack, and the pointer settles to the cavity temperature in minutes. The dial face marks the baking band in color so home bakers can see at a glance whether the oven runs hot, and the base stand doubles as a wall hook mount.
It pairs with our digital probe thermometer for a two-SKU temperature program, and rounds out a kitchen-tools line that spans utensils, molds and bread tools from one factory. We are the manufacturer: minimums are 100 pieces, the retail box takes private-label printing, and pointer colors run mixed in one case.
In use, place the gauge mid-oven, preheat, and read the settled pointer - adjust the oven dial until the gauge reads the recipe temperature. Wipe the glass face clean; the housing never needs batteries. Retail boxes, logo printing and color assortments are quoted with samples from our China factory.
| Product Name | Mechanical Oven Thermometer, 2.75-Inch Dial |
|---|---|
| SKU / MPN | XB-MOT-01 / MOT-01-OEM |
| Material | Stainless steel housing with glass dial lens |
| Temperature Range | -40°C to 230°C |
| Available Sizes | 2.75 in / 7 cm dial; 50-280°C / 50-550°F range; stand base and top hook |
| Colors | Silver housing, red / green / yellow pointer variants |
| Suitable For | Oven cavity temperature checks for bread, pastry and roasting; no battery required; stand or hang |
| MOQ | 100 pcs / design |
| Lead Time | 15-25 days |
| Payment Terms | T/T, L/C at sight; EXW / FOB / CIF |
| Certifications | LFGB, FDA, SGS, ISO 9001, FSC, RoHS, REACH |
Metal lines are specified, not styled: gauge, core construction and rim detail decide whether a pan survives a commercial oven and a dishwash cycle thousand times over.
Trusted by businesses across the food, craft, and retail industries worldwide.
Shows the true cavity temperature.
Holds the baking band in view.
No batteries to manage on the line.
Pairs with the digital probe thermometer.
FDA, SGS, LFGB, RoHS — certificate documents available on request for your compliance review.
The questions pan and bakeware buyers settle before a first order.
All available for bulk wholesale and OEM customization.

Request samples, the design catalog and tiered pricing from our factory.
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